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Our Story

Bringing Himalayan Flavors to the Heart of Indy

Where It All Began

Where It All Began
Everest Momo House opened its doors on May 31, 2025, with a dream to serve authentic Nepalese and Indian cuisine to the Indianapolis community. Owned and managed by Ratna Gurung and his partner, the restaurant is a proudly family-run establishment. This is our very first location, and the first Nepalese restaurant in the area. Our story starts here with tradition, family, and a passion for real food.

Our Food, Your New Favorite

Our Food, Your New Favorite
We’re known for serving the best food in the neighborhood, and our Dumpling Momos are the standout star. Handcrafted daily with bold spices and fresh ingredients, they reflect the heart of Himalayan cooking. From comforting curries to savory snacks, every item on our menu brings a taste of home. Quality is our priority, and it shows in every bite.

More Than a Meal

More Than a Meal
What makes us special? It’s more than food, it’s the experience. Our warm, welcoming staff treat every customer like family, creating a place where great meals and good memories go hand in hand. As the first Nepalese restaurant in the area, we take pride in sharing our culture and flavors with the community. Everest Momo House isn’t just a restaurant, it’s the beginning of something delicious.